In the world of gastronomy, the right flavour combinations can elevate your experience. Microgreens, with their intense flavours and wide variety, pair perfectly with beers, creating culinary delights that satisfy even the most discerning palates.
Here are some top FoodsCross microgreen and beer combinations, as selected by our team:
Rocket and Blonde, Lager Beers
Rocket Microgreens are known for their peppery and slightly spicy flavour. This intensity is perfectly matched with Lager beers, which provide the necessary contrast and balance of flavour. The spiciness of the rocket is complemented by the freshness and purity of these beers.
Radish and Bitter, Pilsner Beers
The spicy notes of Radish Microgreens pair exceptionally well with bitter beers. The sharp flavour of the radish enhances the bitterness of Pilsner, offering a bold culinary experience for adventurous palates.
Sunflower and Full/Filtered, Hefe Weiss Beers
Sunflower Microgreens, with their mild flavour, pair well with fuller beers. The light sweetness of the beer enhances the earthy and smooth taste of the sunflower, creating a pleasant and balanced pairing.
Basil and Light, Aromatic, Ale Beers
Basil, with its intense aroma, can be perfectly combined with light and aromatic beers. Ale beers have herbal and fruit notes that complement the aromatic character of basil, providing a fresh and refreshing taste.
Coriander and Spiced, Trappist Beers
The fresh and lemony flavour of Coriander Microgreens is ideal for beers with spices. This refreshing flavour enhances the complex notes of the beer, creating a unique combination that’s perfect for summer.
Pairing microgreens with beer opens up new horizons in taste. Whether you’re a beer lover or simply looking for new culinary experiences, exploring these combinations will bring you closer to a unique gastronomic delight.